Looking for a quick, refreshing summer dish? This Watermelon Salad is your perfect answer— It’s a light side that pairs beautifully with any meal or stands strong on its own.
Ingredients:
For the Salad:
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2 cups cubed watermelon
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1 cup cucumber (sliced or cubed)
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1/4 cup thinly sliced red onion
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2 tablespoons chopped fresh mint
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1/4 cup crumbled feta cheese
For the Dressing:
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1 tablespoon olive oil
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1 tablespoon lime juice
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1 teaspoon honey
Instructions:
- Prepare the Salad Base:
- In a large bowl, add cubed watermelon, cucumber, sliced red onion, chopped mint, and crumbled feta cheese.
- Make the Dressing:
- In a small bowl, whisk together olive oil, lime juice, and honey.
- Assemble the Salad:
- Pour the dressing over the salad ingredients.
- Toss gently to combine everything without breaking the watermelon.
- Pour the dressing over the salad ingredients.
- Serve:
- Serve immediately to enjoy the fresh, juicy flavors.
- Optionally chill for 10–15 minutes before serving.
- Serve immediately to enjoy the fresh, juicy flavors.
Highlights:
- Perfect summer side dish.
- Sweet, tangy, and savory in every bite.
- Ready in under 10 minutes.